Recipe Serves 4: 1 lb. Grass Fed Ground Beef lean 85% or leaner, 12 Organic Corn Tortillas, 1 tsp. Ground Black Pepper, 1 tsp. Sea Salt, 1/2 tsp. Garlic Powder, Lettuce, Tomatillo Salsa. Mix seasoning into beef, place beef on frying pan and set heat to medium low. Sauté about 10 minutes, done. Warm tortillas on skillet. Drain beef of fat, add to tortillas. Top with lettuce & salsa. Enjoy!
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